I crafted this refreshing homemade beetroot juice using vibrant beetroots, crisp carrots, and a juicy apple, complemented by a zing of ginger and a squeeze of lemon. I love how the natural flavors meld together creating a drink that supports well-being and skin health, inviting you to embrace a balanced lifestyle.

I recently discovered this refreshing beetroot juice recipe that’s become one of my favs. It’s a healthy way to boost my routine and it taste amazing even though it’s super simple to make.
I use 2 medium beetroots and 3 medium carrots as the base along with a large apple for some natural sweetness, half a cucumber to freshen it up, plus an inch of ginger and the juice of one lemon to give it a little zing. I add a cup of water which helps blend all the flavors together nicely.
I’ve seen tons of chatter about homemade beetroot juice and how red beet juice can boost skin health and overall vitality. This recipe is perfect if you’re into juicing for health and looking for a drink that’s both tasty and good for you.
It’s a cool way to start the day or serve as a mid-afternoon pick-me-up. Enjoy experimenting with this one!
Why I Like this Recipe
I like this recipe because it has a really nice mix of flavors. The sweet apple and mellow carrot comes together with the earthy beetroot in a way that always surprises me.
I appreciate how healthy it is. I feel like it gives me a burst of vitamins and natural goodness that helps with my skin and overall energy.
I also like that its pretty simple to make. Even though there are a few ingredients, they all come together fast which is great when I’m in a hurry.
And I can’t ignore how awesome the colour and aroma are. They make my kitchen feel fresh and inviting and remind me to take care of myself.
Ingredients

- Beetroots add fibre and natural sweetness while giving a cool earthy flavor for health.
- Carrots are full of vitamin A and a bit of sugar to naturally sweeten the juice.
- Apple offers natural sugars and vitamin C while lending a smooth, fruity taste.
- Ginger gives a spicy kick and boosts flavor even when mixed with other ingredients.
- Lemon adds a bright, sour zing that makes the drink refreshingly tangy.
Ingredient Quantities
- 2 medium beetroots, peeled and roughly chopped
- 3 medium carrots, scrubbed and cut into chunks
- 1 large apple, cored and sliced
- 1/2 cucumber, roughly chopped
- 1 inch piece of ginger, peeled
- Juice of 1 lemon
- 1 cup water (adjust as needed for consistency)
How to Make this
1. First, wash all your produce thoroughly so they are all clean and ready to use
2. Peel the two medium beetroots and roughly chop them into smaller pieces
3. Scrub the three medium carrots well and cut them into chunks
4. Core the large apple and slice it into pieces that fit your juicer or blender
5. Roughly chop half a cucumber and set it aside
6. Peel a one inch piece of ginger and cut it into thin slices
7. Squeeze the juice of one lemon over all the prepared ingredients
8. Put all the chopped ingredients into your juicer or blender, then add one cup of water
9. If you are using a blender, blend until smooth and then strain the mixture using a fine mesh strainer if you prefer a clear juice
10. Pour the juice into a glass, add some ice if you like, and enjoy your Healthy Juice that aids in skincare and overall health benefits!
Equipment Needed
1. Knife
2. Cutting board
3. Vegetable peeler
4. Juicer or blender
5. Fine mesh strainer (if using a blender and want clear juice)
6. Measuring cup (for water)
7. Glass for serving
8. Bowl (to mix or hold chopped produce)
FAQ
Healthy Juice Recipe Substitutions and Variations
- Beetroots: You can try using chopped red cabbage instead; it gives that vibrant color but with a milder, less earthy taste.
- Carrots: If you dont have carrots, parsnips work pretty well. They bring a similar sweetness even though the texture might feel a little different.
- Apple: Replace the apple with a pear if you want a slightly different flavor that still stays sweet and fresh.
- Cucumber: In place of cucumber, zucchini can be used; it keeps the refreshing and light note of your juice intact.
- Ginger: If ginger seems too spicy, you might use a pinch of turmeric with an extra squeeze of lemon to keep that zesty kick.
Pro Tips
1. Try pre-chilling your veggies and apple before juicin’ ’em. It keeps the juice extra refreshing, especially on a hot day.
2. If you’re usin’ a blender instead of a juicer, blend it all up real well and then strain it with a fine mesh strainer so you get a smooth drink without too much pulp.
3. Don’t be afraid to play around with the ginger and lemon amounts. If it feels too spicy or sour, just cut back a little next time till you hit the taste you like best.
4. It might help to prep all your ingredients ahead of time in little bowls so that when you’re juicin’, everything’s ready to go and you don’t end up rushin’ the process.

Healthy Juice Recipe
I crafted this refreshing homemade beetroot juice using vibrant beetroots, crisp carrots, and a juicy apple, complemented by a zing of ginger and a squeeze of lemon. I love how the natural flavors meld together creating a drink that supports well-being and skin health, inviting you to embrace a balanced lifestyle.
2
servings
150
kcal
Equipment: 1. Knife
2. Cutting board
3. Vegetable peeler
4. Juicer or blender
5. Fine mesh strainer (if using a blender and want clear juice)
6. Measuring cup (for water)
7. Glass for serving
8. Bowl (to mix or hold chopped produce)
Ingredients
-
2 medium beetroots, peeled and roughly chopped
-
3 medium carrots, scrubbed and cut into chunks
-
1 large apple, cored and sliced
-
1/2 cucumber, roughly chopped
-
1 inch piece of ginger, peeled
-
Juice of 1 lemon
-
1 cup water (adjust as needed for consistency)
Directions
- First, wash all your produce thoroughly so they are all clean and ready to use
- Peel the two medium beetroots and roughly chop them into smaller pieces
- Scrub the three medium carrots well and cut them into chunks
- Core the large apple and slice it into pieces that fit your juicer or blender
- Roughly chop half a cucumber and set it aside
- Peel a one inch piece of ginger and cut it into thin slices
- Squeeze the juice of one lemon over all the prepared ingredients
- Put all the chopped ingredients into your juicer or blender, then add one cup of water
- If you are using a blender, blend until smooth and then strain the mixture using a fine mesh strainer if you prefer a clear juice
- Pour the juice into a glass, add some ice if you like, and enjoy your Healthy Juice that aids in skincare and overall health benefits!
Notes
- Below you’ll find my best estimate of this recipe’s nutrition facts. Treat the numbers as a guide rather than a rule—great food should nourish both body and spirit. Figures are approximate, and the website owner assumes no liability for any inaccuracies in this recipe.
Nutrition Facts
- Serving Size: 567g
- Total number of serves: 2
- Calories: 150kcal
- Fat: 0.5g
- Saturated Fat: 0.1g
- Trans Fat: 0g
- Polyunsaturated: 0.2g
- Monounsaturated: 0.1g
- Cholesterol: 0mg
- Sodium: 100mg
- Potassium: 750mg
- Carbohydrates: 35g
- Fiber: 8g
- Sugar: 20g
- Protein: 3g
- Vitamin A: 7500IU
- Vitamin C: 40mg
- Calcium: 60mg
- Iron: 1mg









